I’ve had afternoon tea a few times (including for my hen do) at La Suite West a boutique hotel in Bayswater but I’ve never had dinner there. Their restaurant rebranded as Cafe Forty One this year and when I saw their Christmas menu I invited my Mum out to try it.
We chose different options so we could mix and match, you could choose an appetizer or a starter so we went for both the appetizers.
I never tasted fois gras when I ate meat so I can’t judge on that basis but it was tasty all the same. The carrot had a really fishy taste due to the seaweed which was really interesting. The cream cheese didn’t have a distinct flavour.
Mum chose the polenta with mushrooms which was really tasty with the polenta having mustard kick.
The filling for my nut Wellington had been creamed which was a bit different. The pastry was crisp but the mash was lumpy and would have appreciated some cooked veg rather than just salad leaves with it.
We wanted the yule log for dessert but unfortunately they didn’t have any ready as lots of people had ordered them to collect to have on Christmas day. (They must have been good then!) Instead we had the other two desserts, baked Alaska and fondant. My fondant was rich which caramel sauce and a perfectly cooked pear. Mum’s Alaska was sweet and sharp with the fruit although it had a rock hard piece of sponge at the bottom.
We gave our feedback to the waitress who said she would convey it to the kitchen and although it wasn’t perfect I think for £35 it was great value for money and I’ll be heading back there.
The afternoon teas on the other diners’ tables looked delicious as well so I may have to get one for my birthday in Feb!
Have you had dinner or afternoon tea at Cafe Forty One? What did you think? Let me know in the comments below.
Plumes x
The World according to Plumes 