Temple Goods and Dough Society June 2018

When my friend Maxine was in hospital I brought her some vegan doughnuts, now while that had a restorative effect on her condition she has since transformed into a vegan doughnut demon, craving them and even dreaming about them! So we took the opportunity this weekend to head down to Hackney to go to Dough Society doughnut and coffee shop. I was also excited to see that Temple of Seitan had taken over the cafe at Hackney Downs Studios so we first headed there for some brunch.

Temple Goods has a brunch menu as well as selling vegan snacks and ice cream. My Husband had already asked me to bring him back a bacon and egg muffin! Maxine and I went for the avocado toast with scrambled egg and bacon and Maxine also bought a croissant to take home for her son.

I loved my sourdough toast, the egg tasted similar to follow your heart’s vegan egg and it went so well with avocado. My Husband enjoyed his muffing although he said it was more like a bap and would have benefitted from eating it fresh rather than 4 hours later when I got home!

We had a little look around the market afterwards. I picked up some Hungarian scones from Lucky Lek which were gorgeous and tasty!

I also picked up a synckers bar for my Husband from The Well-Bean Company which he hasn’t tried yet.

After that we headed the short distance to Dough Society which is off Mare Street.

I chose the Jam and Custard while Maxine had the Coffee Nut. These doughnuts are huge! These taste like proper doughnuts, none of this baked nonsense! Mine had Custard in one half and Jam in the other, but I think I would prefer it to have both layered together.

Maxinr took a Notella doughnut home for her son but the chocolate hazelnut filling tasted a bit off. She contacted Dough Society and said they would test the batch they had and offered a free doughnut and drink next time they visited. I think it is always worth notifying a company when something isn’t quite right so they have the opportunity to fix it.

We were well and truly spoilt on our vegan adventures in Hackney and I also got to spend some time with Ozzy and Bling the gorgeous doggies!

What are your favourite vegan hangouts in Hackney? Let me know in the comments below.

Plumes x

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Temple Goods and Dough Society June 2018

Doughnut Time

When I first went vegan five and a half years ago I really missed doughnuts. I had tried some baked doughnuts at vegan events but they are just cakes with holes in my opinion!

Doughnut Time is an Australian doughnut shop who have opened up in London. I knew they had stores in Shoreditch and Shaftesbury Avenue, where I visited, but looking at their website they also have stores in Notting Hill and even London City Airport. Doughnut Time aren’t an exclusively vegan company but they have all their vegan options clearly marked.

I bought my friend, Maxine, a box of vegan doughnuts when she was recovering in hospital in December but didn’t sample any myself. When I was seeing a show at the Apollo Theatre this weekend I knew I had to get down to the nearby store to pick up some doughnuts.

The staff were really friendly and when I said my first choice, which was a vegan doughnut, they asked if I wanted separate boxes for vegan and non-vegan options. I told them I would only be having vegan options so it wasn’t an issue!

First up I tried the “Pump up the jam”, now I didn’t think there was such thing as too much jam in a doughnut but this is verging on it! This doughnut is quite heavy due to the jam and messy to eat, but syrupy and delicious!

My Husband had the “Cornelius Fudge”. He really enjoyed it. He did say it was slightly greasier than a non-vegan doughnut but this wasn’t a issue for him. He loved the addition of the hazelnuts too.

We waited until the next day to try the next two. We shared these having half each. The “Houston, we have Biscoff” is a vegan dream! Vegan coffee glaze, topped with caramel buttercream, chocolate drizzle and a Lotus biscuit on top

Last but not least we have the “Sia Later”. This is a red velvet doughnut with a vegan cream cheese frosting and freeze dried raspberries. This one was a little too sweet for my Husband and me and I probably wouldn’t get it again.

There were five vegan options so we missed out on the “Berry Seinfeld” but the menu is updated regularly so there are always new doughnuts to try!

Have you tried out any doughnuts from Doughnut Time? What did you think? Let me know in the comments below.

Plumes x

Doughnut Time