Round up of the week’s food 160710

I’ve felt really exhausted this week. I thought I had the start of a cold but it hasn’t really amounted to anything. Hopefully I’ll start to have a bit more energy next week!

On Monday I had pasta using up the left over ingredients I had from the pizza I made last Saturday. I think the violife pizza cheese worked really well in this and I think next time I make a pizza I’ll put the cheese on the bottom, Chicago style.


On Tuesday I was too tired to cook so I had teriyaki udon noodles and vegetable dumplings from the Japanese takeaway.


On Wednesday my Husband made some roast potatoes while I was out running and I cooked a Fry’s traditional burger and some vegetables when I got in.


On Thursday I went swimming with Mum and we had black bean stew which I forgot to take a photo of.

On Friday I made some quick and easy tarts using ready made puff pastry and veg. My Husband’s were topped with onions and red peppers and I had leeks mixed with some cheese from Nutcrafter Creamery that I bought in Planet Organic.


Yesterday I went to Just V Show which you can read all about in my post here.


Yesterday my liqueur arrived from Besos de Oro which is a mix of brandy and the Spanish drink horchata. I have really been enjoying and will post a separate review later in the week.


Today I planned to run to church but I’m still feeling very tired so ended up watching lots of tele, crying through the film Beaches and eating my way through my purchases yesterday.

Now I’m going to make my tea of spaghetti hoops on toast!

See you later!

Plumes x

Round up of the week’s food 160710

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